58
this post was submitted on 06 Feb 2024
58 points (96.8% liked)
Green - An environmentalist community
5325 readers
1 users here now
This is the place to discuss environmentalism, preservation, direct action and anything related to it!
RULES:
1- Remember the human
2- Link posts should come from a reputable source
3- All opinions are allowed but discussion must be in good faith
Related communities:
- /c/collapse
- /c/antreefa
- /c/gardening
- /c/eco_socialism@lemmygrad.ml
- /c/biology
- /c/criseciv
- /c/eco
- /c/environment@beehaw.org
- SLRPNK
Unofficial Chat rooms:
founded 5 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Because Canada doesn't have soy milk?
You can literally just use water for baking, what are you talking about?
The difference is so negligible as to be irrelevant to all but the most elite of foodies. Most people will eat garbage and love it, let's be honest.
I drink oat milk, but it sucks as a replacement for a lot of things in cooking or drinks. Great for coffee though.
Oh and cheese, don't forget cheese. Current offerings of non-dairy cheese are all absolute bullshit.
Strong disagree. There's lots of shitty cheese, but anything made with cashew milk is great.
Strong disagree, it’s all garbage. At best it might match the plastic square of American garbage.
If you could give people something indistinguishable from cows milk, you could make millions of foods and drinks vegan overnight.
Canada does have soy, and it's failed to do that.