this post was submitted on 09 Apr 2024
112 points (97.5% liked)

Asklemmy

43945 readers
450 users here now

A loosely moderated place to ask open-ended questions

Search asklemmy πŸ”

If your post meets the following criteria, it's welcome here!

  1. Open-ended question
  2. Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
  3. Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
  4. Not ad nauseam inducing: please make sure it is a question that would be new to most members
  5. An actual topic of discussion

Looking for support?

Looking for a community?

~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~

founded 5 years ago
MODERATORS
 

I love all the ritualized behaviour, secret meanings and unexpected taboos - standing up when someone of higher status stands, elaborate rules for serving and eating, tapping the table to thank the server, never refuse a toast from a superior, stuff like that.

Whether it's about meals or anything else, I'd love to hear about any uncommon politeness standard or similar social behaviour that goes on in your location, culture or restaurant!

you are viewing a single comment's thread
view the rest of the comments
[–] Hjalamanger@feddit.nu 42 points 7 months ago (4 children)

This is just a small thing and I don't know if it's exclusively Swedish (or even done in the entierty of Sweden) but anyways. In the grocery store all customers generally turn all products so that the barcode is facing forward, aka the way that's the most convenient for the cashier. Partially done to pay respect I guess but also makes the whole thing go faster.

[–] Appoxo@lemmy.dbzer0.com 15 points 7 months ago (1 children)

Our cashiers are pretty fast for having to turn the product.
But If I have seen it correctly, our cashing systems in Germany can scan the EAN from two sides through a mirror.
Also you can't compare to a cashier scanning vs packing anyway so making them even more fast would be hell. Also older folks would be thrice as overwhelmed as usual during regular lunch hours.... :|

[–] isolatedscotch@discuss.tchncs.de 2 points 7 months ago (1 children)

in Vienna they usually have some sort of table near the checkouts so you can just grab everything, put yourself there to free up the space for other people, and slowly organize your stuff into some bag/backpack

[–] Appoxo@lemmy.dbzer0.com 2 points 7 months ago (2 children)

We also have that.
But the pressure is high so you better be quick while the transaction is going through ;)

A bit of a memey example: https://youtube.com/shorts/D5Qip1N1FIc

[–] PipedLinkBot@feddit.rocks 1 points 7 months ago

Here is an alternative Piped link(s):

https://piped.video/shorts/D5Qip1N1FIc

Piped is a privacy-respecting open-source alternative frontend to YouTube.

I'm open-source; check me out at GitHub.

[–] isolatedscotch@discuss.tchncs.de 1 points 7 months ago (1 children)

you'd be surprised to know that in many places there's no such thing and you either stuff everything in as it comes or pack on the ground

[–] Appoxo@lemmy.dbzer0.com 1 points 7 months ago* (last edited 7 months ago)

Or you prepare you groceries on the belt before it goes to the cashier and sort it into your bag as it's being scanned. Β―\_(ツ)_/Β―

[–] Ghostalmedia@lemmy.world 14 points 7 months ago (1 children)

Not common here in the US, but I’ve worked in retail, so I do it. I know how annoying / slow it can be.

Americans often don’t also bag their own to groceries, which also slows the line down. Checkout lines become much shorter if you ready things for scanning and help with bagging.

[–] Valmond@lemmy.mindoki.com 6 points 7 months ago

Bygg inte varuberg.

Don't make mountains with your stuff on the conveyor belt.

Was written on like all conveyors in sweden.

[–] jbrains@sh.itjust.works 2 points 7 months ago

I didn't do this at ICA, but I certainly learned the habit at Systembolaget.