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Daily Discussion Thread: 🌿🥬🐌 Sunday, September 22, 2024 (aussie.zone)

submitted 2 months ago by Seagoon_@aussie.zone to c/melbourne@aussie.zone

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[–] useless_modern_god@aussie.zone 4 points 2 months ago (1 children)

It’s all hand written with cryptic notes lol. If you really interested I can decipher it and send it later, I don’t mind. The secret ingredient is Kilkenny 😎

and by the way, you posted a link to a Hawawshi dish a few days ago which I will be attempting this week so thank you. Is there a sauce you recommend with that?

[–] CEOofmyhouse56@aussie.zone 3 points 2 months ago* (last edited 2 months ago) (1 children)

We have it with hummus or toum (Aldi's garlic dip is very close to this) but you don't usually eat it with a sauce. Normally you'd eat them with tabbouleh.

Cucumbers, cherry tomatoes, gherkins go well with them.

Also when I make them I use mini lebanese bread but regular still works.

[–] useless_modern_god@aussie.zone 3 points 2 months ago (1 children)

Ok that’s good thank you 👍

[–] CEOofmyhouse56@aussie.zone 1 points 2 months ago

Please let us know how you go.