this post was submitted on 12 Nov 2024
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Haven't done rice in a long while, I usually like to do it with something really saucy, cooking and cleaning sometimes is a pain for that even if I'm using a rice cooker.
That's another plus for the microwave potato meals, you just need a plate, and a knife and fork! Unless of course you're also making Bolognese too
I can imagine myself cooking at least 2 potatoes as well.
Yup it works just fine. Just pierce all around it first. Flip it 60% of the way thru