this post was submitted on 05 Aug 2023
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Melbourne

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[–] omoikiri@aussie.zone 12 points 1 year ago (4 children)

Made taiyaki for dessert. It was so enjoyable

[–] PeelerSheila@aussie.zone 3 points 1 year ago

Omg that's adorably cute food!

[–] heyheyitskay@aussie.zone 3 points 1 year ago

Wehhhhhh I want

[–] Duenan@aussie.zone 2 points 1 year ago (1 children)

Fishies!!

What do they taste like? I never had one of those before.

[–] omoikiri@aussie.zone 3 points 1 year ago (2 children)

Taiyaki are basically just pancake batter filled with whatever. Traditionally red bean paste. This time I did red bean paste, chestnut paste and Nutella. I also really like filling them them a crème patissiere or yuzu curd if I have enough time/foresight to make it ahead. Because you cook them in the special mold, they get a nice crispy outside. People tend to have a preference for eating the head or the tail first. I personally like to go tail-first 😈

[–] just_kitten@aussie.zone 3 points 1 year ago

I am a monster and like to eat it from the side

[–] Duenan@aussie.zone 2 points 1 year ago

Hmm interesting.

I don’t know what red bean paste tastes like so it’s quite a bit of an unknown for me to imagine what it would be like.

I wouldn’t mind filling one up with apple and cinnamon though.

I would go tail first I think.