I haven't had the pleasure of trying the Chipotle Cholula, but I love the original. However I must recommend against the garlic one. They had it at my work and a few drops tasted like dumped a full clove of garlic on my egg

[–] WorldlyIntrospection@lemmy.world 3 points 1 year ago (2 children)

You're saying there's such a thing as too much garlic?
Hearsay.

[–] chumbalumber@lemmy.blahaj.zone 2 points 1 year ago

Some might even call it heresy

[–] quicksand@lemm.ee 2 points 1 year ago

I get what you're saying, but you'd be surprised. My roommate when I was in college mistook cloves for heads one time. And they were very large heads of garlic. That was objectively too much. But I agree with your sentiment, doubling or tripling the dose of garlic is never a bad thing. Apparently octopuling can be

[–] Blahaj_Blast@lemmy.blahaj.zone 1 points 1 year ago

I actually do have that one. I guess I probably love more garlic than you, but I will concede it's a lot less versatile and either really works or really doesn't.

[–] TheMauveAvenger@lemmy.world 1 points 1 year ago (2 children)

That sounds awesome, thanks for the tip.

[–] Blahaj_Blast@lemmy.blahaj.zone 1 points 1 year ago

If you love spicy garlic stuff, you should check this out. My local Walmart has some stuff from this brand.

https://melindas.com/shop/melindas-spicy-garlic-parmesan-wing-sauce-condiment/

[–] quicksand@lemm.ee 1 points 1 year ago

Always happy to accidentally give advice. If you just want liquid garlic then it's perfect. Unfortunately I expected hot sauce with some garlic flavor

[–] dewritochan@lemmy.dbzer0.com 2 points 1 year ago (1 children)

same i finally ran out of my final drops of the stuff a couple months ago, it's a proper tragedy out here.

[–] Blahaj_Blast@lemmy.blahaj.zone 1 points 1 year ago

That is tragic. My deepest condolences.

[–] shiveyarbles@beehaw.org 1 points 1 year ago

Hmm that sounds tasty. I'm stocked up on Chipotle Tabasco, I put that shit on everything