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submitted 7 months ago by sad_detective_man@sopuli.xyz to c/greentext@sh.itjust.works

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[-] sad_detective_man@sopuli.xyz 6 points 7 months ago

It occurred to me. Does baking it ruin it at all? I would eat so many goddamn protein cookies if that was on the table

[-] whats_a_lemmy@midwest.social 6 points 7 months ago* (last edited 7 months ago)

Totally an option. Look for recipes specifically built around a certain type of protein powder though, you can't just add it to whatever when baking.

[-] sad_detective_man@sopuli.xyz 3 points 7 months ago

Good to know. Thank you!

this post was submitted on 08 Jan 2026

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