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Tried my hand at rolls for the first time
(lemmy.nz)
Bready is a community for anything related to making homemade bread!
Bloomers, loafs, flatbreads, rye breads, wheat breads, sourdough breads, yeast breads - all fermented breads are welcome! Vienesse pastries like croissants are also welcome because technically they're breads too.
This is an English language only comminuty.
Rules:
Do you want to know what my city does with buns like these?
https://en.wikipedia.org/wiki/Vada_pav
Looks like a better version of what in the UK we'd call a "chip butty", e.g. fried potato in bread.
Many people don't appreciate the carb + carb combination, but clearly it can be elevated to something special.