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Anon tries to lose weight
(lemmy.nz)
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this post was submitted on 30 Jun 2026
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Okay but a properly fried shrimp is peak with the shell on. Good snappy crunch to it, they help hold the flavor in, wonderful. And for tails I usually don't even care how they're cooked I just go ahead and eat the tails shell in saves a lot of hassle and they're pretty good
Also a good source of [compound that lubricates your joints].
Mmmm bone lube
Olive oil
Depends on the shrimp.
Smaller ones are good. Bigger ones have tougher shells, no bueno.