360
CULINARY MAP
(lemmy.nz)
For the map enthused!
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Soggy pastry? I'm a Dane, and I have absolutely no clue, what that's supposed to refer to?
Maybe it's the cookies that come with every new sewing box.
As an American that has lived in dk for 7 years, I've no clue either. Danes sure do love their sweets, but I can't think of any soggy ones.
I don't know how it is in France, but if someone says "Danish pastry" where I'm from, they're talking about wienerbrød.
heh...
Wiener bread.
Probably any pastry thats not as dry as a croissant
Probably all the filled pastries?