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'No kill' meat, grown from animal cells, is now approved for sale in the U.S. (www.npr.org)

submitted 1 year ago by creedda@kbin.social to c/tech@kbin.social

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Two U.S. food companies have received the go-ahead to sell chicken grown from cultivated animal cells in a production facility. It's the first time meat grown this way will be sold in the U.S.

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[–] pizza_rolls@kbin.social 9 points 1 year ago* (last edited 1 year ago) (2 children)

Some lab grown meat companies have figured out how to do it without any animal cells, but it's a fairly new development. Requiring actual animal cells is just v1

Things move quickly though, there is already non-animal whey being created that is chemically equivalent to dairy whey using the same process they use to make insulin. Check out Coolhaus. They also make cream cheese and a babybel cheese with it I think

[–] kjr@kbin.social 4 points 1 year ago

That would be ideal, it would be possible to consume meat keeping cruelty free standards. Hopefully it will happen soon.

[–] alerternate@kbin.social 2 points 1 year ago* (last edited 1 year ago)

I can see how you can make fake meat without animal cells - but this class of food is 'lab grown meat'. When you don't have animal cells it's no longer lab grown animal meat.

edit: I guess there is a difference between using animal cells during 'production' and during 'development'. I CAN see how the former can be achieved, but not the latter.