this post was submitted on 10 Oct 2023
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Recipes and Cooking Tips

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What's an ingredient you love to use to amp up your cooking? (lemmy.world)
submitted 1 year ago by TheGiantKorean@lemmy.world to c/recipes@lemmy.world
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In the "Add a pinch of sugar" thread, many of you mentioned other things you like to add to boost the flavor in your dishes - MSG, tomato powder, soy sauce, etc. What's an ingredient you find that you love to add to dishes to improve the flavor (or aroma, texture, or maybe even the way it looks)?

I am a big fan of mushroom powder. It adds a nice boost of umami with some additional flavor that comes along for the ride. Just throw some dried mushrooms into a spice grinder and grind until powder.

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[–] TheGiantKorean@lemmy.world 1 points 1 year ago (1 children)

Yes! So good! I need to go out and get some anchovy paste now.

[–] theotherone@kbin.social 3 points 1 year ago (1 children)

Just get decent oil packed anchovies. The fish that they use for paste are of lower quality. Deviled eggs is another dish where a bit can do some pretty heavy lifting.

[–] TheGiantKorean@lemmy.world 2 points 1 year ago* (last edited 1 year ago)

Good call! I can def. see it in deviled eggs.