this post was submitted on 11 Jul 2023
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Fully agree with this. Very good method.
You seem like a pretty knowledgeable person. I can't really believe you would be supporting this non-rinsing nonsense (aside from risotto, exclusively). Can you please help me talk some sense into the heathens?
I do it similarly but I wash the rice very well, and when it's cooked and I turn it off I place a dry teatowel between the pot and the lid to absorb the steam for 10 minutes. Awesome rice every single time.