Greentext

4437 readers

1196 users here now

This is a place to share greentexts and witness the confounding life of Anon. If you're new to the Greentext community, think of it as a sort of zoo with Anon as the main attraction.

Be warned:

Anon is often crazy.
Anon is often depressed.
Anon frequently shares thoughts that are immature, offensive, or incomprehensible.

If you find yourself getting angry (or god forbid, agreeing) with something Anon has said, you might be doing it wrong.

founded 1 year ago

MODERATORS

Early_To_Risa@sh.itjust.works

403

Anon knows what he likes (sh.itjust.works)

submitted 5 months ago by Early_To_Risa@sh.itjust.works to c/greentext@sh.itjust.works

69 comments fedilink hide all child comments

you are viewing a single comment's thread
view the rest of the comments

[–] scytale@lemm.ee 11 points 5 months ago (1 children)

One argument I read about eating popular fastfood when traveling is that for people who might not have iron stomachs to eat unfamiliar food in foreign places, getting fastfood at mcdonalds for example allows a reasonable expectation of standard food quality and hygiene. That and since it’s familiar food, the risk of getting an upset stomach is lower.

[–] Renacles@lemmy.world 2 points 5 months ago (1 children)

Hygiene? At McDonald's?

[–] scytale@lemm.ee 4 points 5 months ago

At a global chain, you can expect some sort of standard protocols that they try to at least be consistent with wherever you go. Not saying they are the cleanest, just that you can expect the same or at least similar quality wherever in the world you eat.