LatinVelvet

I love making steamed artichokes stuffed with pecorino cheese, garlic and bread crumbs. A recipe from my grandmother.

https://www.simplyrecipes.com/recipes/baked_stuffed_artichokes/

I was wondering that too. It sounds like a promising technology.

That’s beautiful. How long have you been doing Sumi-e?

That’s an incredible effort. Thank you

Thanks for the add.