I'm the exact opposite. Sun-dried tomatoes taste stale and plasticky to me. Everything else on the list is fantastico. Where would we be without capers in tartare sauce, or black olives on pizza?
Came here to say this.
I'm the exact opposite. Sun-dried tomatoes taste stale and plasticky to me. Everything else on the list is fantastico. Where would we be without capers in tartare sauce, or black olives on pizza?