Why, do you own 2 of them?
From pork to veggies and spuds. Hope y’all enjoy.
Self explanatory, but from chicken to veggies. (Sorry for forgetting to attack photo)
Noodles sunk, chicken broth, slice for trestelle mozzarella, spices and my usual basil since I have a lot to consume from my plant. The cheese just melts perfectly.
Hawaiian purple yam, baked potato,hard boiled egg,chop some veggies and topped off with fresh basil from my with cracked cheese.
I’m thinking it’s about time to take a culinary class.
Healthy eating with homemade low calorie tomato sauce.