524
Cooking Shows (lemmy.nz)
you are viewing a single comment's thread
view the rest of the comments
[-] JcbAzPx@lemmy.world 4 points 10 months ago

Also, if you're using one of your ingredients as a cutting board, how are you supposed to clean it for its next use?

[-] I_Has_A_Hat@lemmy.world 7 points 10 months ago

To be fair, it's a block of salt. Not only would microbes have a hard time surviving on it, but you can just run water over it and the top layer will dissolve away.

this post was submitted on 10 Nov 2025
524 points (96.0% liked)

Funny

16272 readers
2363 users here now

General rules:

Exceptions may be made at the discretion of the mods.

founded 3 years ago
MODERATORS