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But I thought bananas were eggs :( (lemmy.nz)
submitted 9 months ago by BurntWits@sh.itjust.works to c/ididnthaveeggs@sh.itjust.works
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[-] Kolanaki@pawb.social 39 points 9 months ago* (last edited 9 months ago)

Depends what the egg is being used for. As a binder? Absolutely! Works great in cakes. But you certainly are not making custard with it.

[-] Knock_Knock_Lemmy_In@lemmy.world 6 points 9 months ago

If I mash a banana enough it becomes a bit custardy.

this post was submitted on 25 Nov 2025
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I Didn’t Have Eggs

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People making changes to recipes and then complaining it didn’t turn out.

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