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submitted 7 months ago* (last edited 6 months ago) by FinjaminPoach@lemmy.world to c/whatisthisthing@lemmy.world

Any benefit to air-frying gathered wood this way?

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[-] remotelove@lemmy.ca 23 points 7 months ago

Between 250°F-275°F for about 30mins should kill most of anything harmful and you should be able to consume your pinecones with no worries.

this post was submitted on 02 Jan 2026
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