228
you are viewing a single comment's thread
view the rest of the comments
[-] Ninja876@lemmy.world 6 points 3 days ago

Ramen, PB&J, etc was my goto for lunch. On Fridays I would go out to lunch w/ the team but not everyday like they did. Saved a ton.

Did the same thing on the road and pocketed the per diem... Send off diner was about the only time I went out and I could expense the meal. I was hosting the client after the project was complete per my management.

this post was submitted on 13 Oct 2026
228 points (99.1% liked)

Work Reform

17850 readers
21 users here now

A place to discuss positive changes that can make work more equitable, and to vent about current practices. We are NOT against work; we just want the fruits of our labor to be recognized better.

Our Philosophies:

Our Goals

founded 3 years ago
MODERATORS