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[-] farmgineer@nord.pub 1 points 12 hours ago

Aside from the gluten aspect, I'd be fine with that. I wouldn't eat that every day (or even every week), but I don't think I'd mind it. I still don't remember trying UK baked beans, so that would be neat (I think I can find them here in Japan, but not for any sensible price for my budget)

this post was submitted on 09 Nov 2026
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