this post was submitted on 17 Feb 2024
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I had a colleague that would bring frozen soups/stews, warm them just enough so that he could break through the ice, and he'd eat that. It was disgusting.
Curious why you thought it was disgusting. Outside the texture… it’s just cold food.
I also find cold soup awful for reasons I can't describe
Not a fan of gazpacho?
I haven't had it, though I would certainly try. It sounds gross to me right off the bat, but when it comes to the way a certain food was created to be consumed I'll always give it a try that way.
Don't know honestly. I once ate cold mashed potatoes and peas, like straight from the fridge cold, and it was awful. The thought of eating frozen flat bean soup, the liquid gelatinized, gives me a gag reflex.