While bad news for dairy, the study found employment and economic output would be boosted in a scenario where farmers switched to growing crops, which would also result in significant reductions in emissions and nutrient loss.

But I also think of NZ produce as being more premium. There will likely be room for lots of players in a market like that.

[–] BalpeenHammer 7 points 6 months ago (8 children)

NZ does not chase the premium market in any product though. We don't sell premium cheese, premium milk, premium vegetables etc. We sell to the bidders in a global auction.

[–] ChicoSuave@lemmy.world 1 points 6 months ago (1 children)

NZ Chocolate. It's far better than anything America makes, which isn't a difficult thing but it's at least where the goal is for "accepted".

[–] BalpeenHammer 1 points 6 months ago

Maybe that's true but again how much of a dent has NZ made in the premium chocolate market?

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