They better get used to people not buying their candy bars.
Mildly Infuriating
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Most junk food in the US has gone off the rails in terms of price. Like seriously, don't spend money on food that has zero nutritional value and is actively harmful to your health. You'll feel so much better and your bank account will be so much bigger.
I guess I have corporate America to thank for no longer buying chips, candy, or baked goods that I might've otherwise splurged on as a treat. Can't justify it with prices the way they are.
Legit. I sound like an old man but I remember when junk food cost at least 3 bucks or something. In my area its 6.79. 6 fucking 79? Fuck offffff. This shits predatory and crazy
I might've eaten a disgusting amount of Costco sized Doritos during the early pandemic. A giant bag for $3.50. Now those bags are closer to $8 and I can't remember the last time I bought chips.
Even red meat. I've basically given up on beef and pork because it's so expensive. Just tofu or poultry these days.
Frito Lay fucked up by charging $7 for a bag of chips. It took a chunk out of their profits when people stopped buying them. They have reversed course for now.
I was with you, up until baked goods. What's wrong with baked goods? A nice loaf of bread freshly baked from a bakery? Or maybe a baked potato with cheese and bacon? Or maybe a big bag of pot.........wait, sorry. Wrong kind of baked.
Baked goods are also carbohydrate delivery vehicles. As far as your body is concerned they all raise blood glucose the same (candy, bread).
😋
I think baked goods as a treat would be cakes or cookies.
Also from what I hear in USA bread is generally of very poor quality, but probably better from a baker.
Good bread is available here but people are cheap and lazy so they don’t go looking for it.
Most of us have plenty really good bread options, it's just many people choose poorly

Mass produced, store bought bread is trash, but you can also find some of the nest quality bread you'll ever taste if you go to specialty bakers insteadof supermarkets. I live in Wyoming and I can buy breads made with heirloom grains that are actually highly nutritious. The same applies to cookies, etc. Remember, the USA is a major producer of grains. We grow grain of exceptional quality. We just don't sell it to our own people at a discount. We export the good stuff for profit and eat the low quality high yield stuff.
I'm with you about forgoing chips/candy these days. I can't get behind paying 3 bucks for a small snickers bar.
I will say it has me baking more these days if I want something sweet or want bread. Thank God tortillas are still cheap, I have no idea how to make them... yet.
Corn tortillas are easy and taste great fresh. Buy Masa Harina and use the recipe on the bag. (2 cups masa harina, ½ tsp salt, 1½-2 cups hot water.)
If you aren't sure enough to buy a 5-pound bag, Bob's Red Mill sells a 624-gram bag with complete instructions on the back. Remember to plan ahead to let the dough rest an hour to absorb the water, and have waxed paper or a cut ziploc bag to flatten it between.
Don't try to use corn meal or polenta. The nixtamalization of the corn before grinding is important.
Flour tortillas aren't hard either, plenty recipes online.
Red Mill, great company imo, when I was keto I loved their gluten free options to faux "breading". I had a pretty decent tempura/tonkatsu recipe.
Thank you for the advice on how to prep. I know me I would have rushed it or bought the wrong corn!
I came here to bitch about overpriced candy and now have multiple options to make tortilla's! Gotta love Lemmy eh?
Costco sells uncooked tortillas from TortillaLand, and they’re fucking amazing. Cook like 60 seconds in a hot skillet on each side and you get a fresh, hot tortilla. No oil or anything needed. It’s wonderful. If you can find them, I’d recommend checking them out.
Only downside is because they’re uncooked, they have a limited fridge life, unlike the pre-cooked ones, but they taste soooo much better.
Making tortillas from scratch is also not that hard, and that way you never have to worry about pre-cooking shelf life, as long as you generally have flour, oil, and baking powder kicking around.
We freeze a bunch and they have been fine.
Also some grocery stores sell uncooked tortillas. And some Walmart's
Good to know; I’ve never tried freezing them!
Eeeeew Walmarts. A pipeline of questionably manufactured foods that no longer have any safety or quality controls.
Buy Canadian.
Oh this is a great starter option and there's a Costco on the other side town. I'll go look for them tonight, thank you!
You’re welcome!
You’ll either find the TortillaLand or the Tortilla Fresca packs. We prefer the TortillaLand, but both are uncooked and both are excellent!
Video showing packaging and cooking: https://youtu.be/4535gNwvy3k
Enjoy!
Thats perfect! Like she said in the video I wonder how well they freeze? 44 is a LOT of torillas. Thank you for posting the video!
Tortillas are amazing right off the pan. It's hard to eat anything else. So depending on your views on that information, you might want to wait or hurry up on making your own. Pro tip, make sure to use flour that a Mexican store would have and they seem to go through quickly.
Thanks for the advice! I have a really nice Mexican market right across the street.
But before that I'll watch a couple hundred videos of abuela's making them first! Also a buddies mom might be a resource, she makes killer tamale's!
Thanks!
No problem. I just got King Arthur's flour once by mistake, those turned out terrible. I'm sure there's a reason that your Abuela videos will explain. They are so good.
I appreciate the heads up, I know I would have done the same thing thinking APF is APF. I had no idea there was a difference!
This particular store is heavily inflated. The exact same bar at the store by me is $3.29.
It's also 6 servings worth, and the whole bar is 720kcal.

But if you break it in half, you'll have 2 bars, and that's like 50% off! Break it again, 50+50 that's 100% off! Why stop there?! Trump did say he was gonna cut prices by 700%.
Promises made, Americans wept 🙃

Wow they really do make it hard to find the "And I raped kids" version
Here you go:

Photoshop wizard
The one thing I miss windows for :^(
Gimp?
At least it's snap eligible
Ya...and you can only get snap if you work 80 hrs a week, have written consent from your boss, your past 4 bosses, the blood of a tainted saint, the pubes of a dead god, the hymen of a virgin, And 3 hearts from a slain dragon.
I think those can all be obtained on Epstein Island
SNAP eligible?That might depend on the state you live in.
https://lowincomerelief.com/these-states-are-trying-to-change-what-you-can-buy-with-snap/
https://snapbenefitcalculator.com/texas-snap-banned-items-complete-list-april-2026/
Canadian here, I remember years ago going to the US, we were at par for money, and a candy bar in the US was like $1 or $2. So the $2 chocolate bar was $2 for us too.
Now this US$6.49 is basically CA$10, it is insane!
What type of store is this in?
Gas stations, or department stores around me gouge the shit out of you for snacks/candy. Easily $5-6cad for a chocolate bar. A dollar store though, usually sells an Oh Henry (~58g) for $1.25 or $2 for a 'share size' (the 2 smaller bars in one package ~82g).
Still not great, but much better than $6.50 (USD I assume)
I also see this exact price for these at the fancy upscale grocery store across the street from me in addition to the gas stations.
How big are they? There is zero indication that I can see.
I just looked up the prices for a chocolate bar here in Denmark,
The price for a 40-50g chocolate bar is around $2 USD in supermarkets.
We don't have the ones OP posted, but the price for a 50g Mars bar is $2.20 USD. And that price includes 25% VAT.
Without VAT it's $1.84 USD.
So the price in the image seems insane.
They're about the largest ones you can buy lol. It's a super king sized that is two full sized bars in the package. Roughly 150g total, and 720kcal for the whole thing.
This particular store is also inflated. The same thing is $3.29 at the store by me.
Any amount of money for most US 'chocolate' is too much.
Reeses lovers are a cult. They know the chocolate is bad, they just want the peanut butter which is over roasted and hopped up on sugar.