this post was submitted on 05 Jul 2026
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My go-to struggle meal:
Remove tomato stem ends with a knife but otherwise leave unsliced. Put rice, tomatoes, and chopped tofu/sausage in a rice cooker with water. The tomatoes then explode in the rice cooker and flavor everything. It's a balanced meal and takes two minutes of prep, and helps keep me from splurging on fast food on a low-energy day.
I'll often add things I have on hand, like carrots, frozen broccoli, a bouillon cube, olive oil, feta or mozzarella cheese, fresh-picked basil, but I've done it with just the three ingredients above, and it holds up when salted.
similar struggle meal of mine:
Half cup of rice, half cup of dry green or brown lentils, 1.5ish cups of water, all into the rice cooker. You can also add a frozen garlic. Wait half an hour or whatever and then add taco seasoning/salt/hot sauce/whatever's on hand! It's so good and super good for you.
Definitely trying this. Thanks!