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Modern food blogs wish they had this level of longevity. No popups, no ads, just stew!

A Babylonian stew prepared by Tasting History if anyone wants to try out an updated recipe:
https://www.tastinghistory.com/recipes/babylonianlambstew

and a Babylonian tuh'u specifically made for the New Year celebrations:
https://www.youtube.com/watch?v=7IYYhoO-hiY

And just yesterday Max posted a video about assyrian pomegranate beer
https://youtu.be/MO0lKDNKxmE

Table of the Gods is a similar channel specifically about recipes of ancient Mesopotamia. Very neat stuff, some of which I believe comes from this very tablet.

All this content proudly and shamelessly lifted from the evil empire. ๐Ÿ™‚

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[-] ZebulonP@lemmy.world 11 points 1 day ago

I stopped reading when I realized it was english. An imperial language.

[-] Zarobi@aussie.zone 2 points 16 hours ago

Anyone know a good open source fork of Latin?

[-] imminent_nebula@lemmy.ca 2 points 8 hours ago

Not specifically from Latin but Esperanto exists

[-] homesweethomeMrL@lemmy.world 2 points 1 day ago

Dang. Hoisted by our own petard.

[-] saimen@feddit.org 1 points 1 day ago

I stopped thinking when I realized you were reading.

this post was submitted on 16 Oct 2026
211 points (100.0% liked)

HistoryArtifacts

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Just a community for everyone to share artifacts, reconstructions, or replicas for the historically-inclined to admire!

Generally, an artifact should be 100+ years old, but this is a flexible requirement if you find something rare and suitably linked to an era of history, not a strict rule. Anything over 100 is fair game regardless of rarity.

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