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Someone is going to say this is amazing.
(lemmy.nz)
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this post was submitted on 29 Oct 2026
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Food Crimes - Offenses against nutrition
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Welcome to Food Crimes! This community is here to collect all and any post about cursed food and generally unusual consumables.
Right now, here’s the rules:
- Posts must include an image or video containing food or drink.
- It must be unusual or cursed in some way. a. For example, something like Doritos Milk would be unusual, but normal milk would not.
- No AI posts whatsoever, and any images that were altered (Ex: Photoshop, Gimp) need to be tagged.
How to tag:
To tag your posts, please prepend or append the tag name inside square brackets. For example,[OC] Foo bar baz or foo bar baz [Meta] would be acceptable. Multiple tags will require separate pairs of brackets, like so: [Edited][OC] foo bar baz
Here are the current tags:
- Edited - The image was manipulated with editing software.
- OC - You made this cursed food yourself!
- Meta - Relating to the community itself.
Finished checking out all the posts here? Also checkout !shittyfoodporn@lemmy.ca!
(BTW, I’m looking for someone to help mod here! I myself would not be enough if this community goes beyond a few posts a day.)
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Bologna seasoned with barbecue seasoning and slow smoked.
Fulfilling OPs promise: smoked bologna and smoked cream cheese are underrated and incredibly hard to screw up. They’re both delicious.
i mean smoked sausage doesn't seem that weird to me, our "national sausage" is basically just this but with different (more subtle) spices (and they're inside the sausage like normal) and probably smoked for a lot shorter.
seems like it's too moist to roll up.. bong?