this post was submitted on 22 Dec 2023
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I'm making pizza dough for tomorrow. 24 hours in the fridge, let it rise for a few hours then I'll be firing up the ooni.
Which ooni do you have and how do you like it? I’m considering getting one seeing as the kids ask for pizza at least twice a week
I have an ooni fyra 12 https://nz.ooni.com/products/ooni-fyra
Love it. It took a few attempts to not burn the pizza because it gets to 500 degrees c. About a minute is all it takes, turning twice.
I'm feeling like Bandit in that episode of Bluey where the neighbour gets a pizza oven and then he decides he needs to go get one too.
If you get one, I'm getting one (even though I'm not your neighbour)
I'm not getting one (yet) 🙁
Well there goes my excuse!
Any reason for the pellet one over gas? I like the idea of the multi fuel ones, but think the convenience of just using gas means I'll be more likely to use it
Yeah, I just prefer wood over gas. A bag of pellets lasted me ages.