white chocolate :3

Not quite in the spirit of what you've asked, but I think this still applies:

Cold food. I have no problem with it. I get distracted by kids and my wife gets worked up about how I could come back to cold food and not heat it up. Doesn't bother me.

Same food every day. I've spent years eating tuna sandwich and an apple for lunch every day of the working week. "Don't you want variety?" Nope. I also used to bulk cook food. So even my dinner was the same every day. Didn't bother me.

There are a lot of vegetables people don't like because they are often prepared poorly. Brocolli, brussel sprouts, etc - seasoned and roasted, they're great. Boiled to mush, not so much.

black liquorice

Umm, how do most people feel about sauerkraut? It goes well with mashed potatoes and pork, or on a hotdog.

Vegemite, Malört, Peated Whiskey (might just be everyone around me only but still), black licorice, soy sauce, and natto.

Yes, I can still taste regular things, no, I've never smoked a day in my life. Now leave me and my slimy beans and my delicious toast alone

Black licorice.

Fruit on pizza.

A lot of people seem to balk at canned sardines. Maybe it's the crunch of biting into the spine that puts people off..

Utz Crab Chips https://www.utzsnacks.com/products/utz-potato-chips-chesapeake-bay-crab?srsltid=AfmBOorBa52XmOilIZFkGXa-md2OOp0G4HSJxLdNXWONnfcraewsZ4hg&variant=40443662565420

I've had people tell me "you don't really like them you just want to be weird"

Blue Cheese. I spread it on crackers.

Mushrooms and anchovies. Pickles. Olives. Give give

A lot of folks are saying brussel sprouts... interestingly:
the flavour has changed..

Durian. I don’t even think it smells bad. Smells okay and tastes good to me

Pineapple pizza

I love anchovies on pizza. I should do an anchovy, onion, and mushroom pizza…

Black licorice. I don't understand why it's an uncommonly liked taste, it's just a delicious "rooty spice" taste like root beer.

Apparently it's very dark beers. I can't find any grocery store regularly selling them but I can find a million IPA's. I don't mind an IPA but I like to mix it up and also cooking with dark beers is amazing.

Moxie. It's one of those cough syrup flavored type of sodas. I also like the taste of Jagermeister too.

Inverse... I don't like lobster. Everyone says it's so amazing but it tastes like nothing to me. Flavorless.

I liked Crystal Pepsi. I am the only person I have ever met who did.

My username says it

But I guess it sits at a weird crossroad of "it's all over Instagram" and "most people don't seem to like the taste"

As an American not many people I've come across like Icelandic licorice like Opal but I love the stuff. If I go back I'm stuffing my suitcase to the fills with it. Costs way too much to get it shipped here.

I use to eat black olive by the can and sour cream by the spoonful. Also fresh tomatoes are disliked by some but man. My garden fresh tomatoes are amazing.

I love mayonnaise.